Recipe of Spinach dumplings

Features
Number of person 4
Preparation time: 12:35 hours
Cooking time: 12:20 hours
Ingredients
  • 800 g spinach
  • 3 stale bread
  • 1/8 l of milk
  • 1/2 tablespoon of butter
  • 2 eggs
  • 1/2 chopped onion
  • 2 tablespoons of flour
  • Salt
  • Pepper
  • Nutmeg
  • Breadcrumbs

For the sauce

  • 80 g of butter
  • Abundant Parmesan