Honey from the Dolomites

Dolomite honey is one of the most representative traditional products of the Alpine region. It is produced in mountain areas characterized by rich biodiversity and unspoiled environments, allowing bees to collect nectar from a wide range of flowering plants. Among the most prized varieties are wildflower honey, acacia honey, chestnut honey, linden honey, rhododendron honey and dandelion honey.

Why is Dolomite honey so special?

Several factors make honey produced in the Dolomites unique:

  • the richness of Alpine flora;
  • the presence of largely untouched natural areas;
  • small-scale artisanal production;
  • processing methods that preserve natural aromas and fragrances;
  • the existence of the PDO Belluno Dolomites Honey.

Belluno Dolomites PDO Honey

Since 2011, "Belluno Dolomites Honey" has been protected by the Protected Designation of Origin (PDO), a certification that guarantees the product's authenticity, origin and quality.

The specification includes six different varieties:

  • Wildflower Honey – Light yellow to amber in color, with a sweet and aromatic taste.
  • Acacia Honey – Pale and delicate, usually remaining liquid and characterized by floral notes.
  • Linden Honey – Fresh and balsamic in aroma, with a slightly bitter aftertaste.
  • Chestnut Honey – Dark and intense, with a distinctive and slightly tannic flavor.
  • Rhododendron Honey – Typical of high-altitude areas, with a delicate and refined taste.
  • Dandelion Honey – Bright yellow in color, with a distinctive flavor and subtle bitter notes.

Honey from South Tyrol

South Tyrol also boasts a long beekeeping tradition. Many producers and mountain farms offer honey obtained from Alpine blossoms, chestnut groves and linden trees.

Honey is harvested only when fully mature, and processing methods are designed to preserve its natural properties, resulting in an authentic, high-quality product.

Where to Buy Dolomite Honey

Dolomite honey can be purchased:

  • directly from beekeepers;
  • at local markets and traditional shops;
  • at mountain farms in South Tyrol;
  • during festivals and events dedicated to local products;
  • at agritourism farms and agricultural producers throughout the Dolomite valleys.

Frequently Asked Questions

What is the best honey from the Dolomites?

Among the most appreciated varieties are rhododendron honey, mountain wildflower honey and chestnut honey, each offering its own distinctive aromatic profile.

Is there a PDO honey from the Dolomites?

Yes. Belluno Dolomites Honey received Protected Designation of Origin (PDO) status in 2011.

Which types of honey are produced in the Dolomites?

The most common varieties are wildflower, acacia, linden, chestnut, rhododendron and dandelion honey.

Where can I buy Dolomite honey?

You can purchase it from local farms, beekeepers, South Tyrolean mountain farms, farmers' markets and specialized shops throughout the region.

Hotel Bellunese and environs

Local shops: Bellunese and environs