Alta Badia is a true paradise not only for ski lovers, but also for those who travel “with their palate”. Its excellent cuisine has become a signature of the valley thanks to the Skiing with taste project, which over the years has turned the area into a high-altitude laboratory of flavors.
Here, winter is a 360° experience: sport, taste, and postcard-worthy landscapes blend into an irresistible mix for those who love skiing, good food… or both.
From December to April, mountain huts and restaurants offer special events, signature dishes, and tasty experiences that make every day on the slopes even more memorable.
On December 4th, Alta Badia officially opens the ski season: ready to enjoy a mouthwatering winter?
The programme
Gourmet Skisafari
The Gourmet Skisafari opens the culinary season on the slopes of Alta Badia, offering skiers the opportunity to savour the delicacies of starred chefs in various mountain huts.
14.12.2025
Sommeliers on the slope
The initiative offers an exceptional opportunity to get to know the best South Tyrolean wines through a guided tasting.
Every Tuesday 16.12.2025-31.03.2026
Roda dles Saus at Santa Croce
For a whole week, the huts in the La Crusc/Santa Croce area will offer typical Ladin dishes cooked according to ancient recipes.
15.03.2026 | 16.03.2026 | 17.03.2026 | 18.03.2026 | 19.03.2026 | 20.03.2026 | 21.03.2026 | 22.03.2026
Wine Skisafari - De dl vin
From ski hut to ski hut. From top wine to top wine. We present the Wine Skisafari or in Ladin language De dl vin.
22.03.2026
SunRisa: skiing at sunrise
On the occasion of the World Cup races on the Gran Risa in Alta Badia, a mouth-watering event with pristine pistes, impressive scenery and a tasty breakfast with regional ingredients awaits you.
22.12.2025
The Host on Ice at Lake Sompunt
Lake Sompunt becomes the stage for an extraordinary experience that blends tradition and elegance in a timeless atmosphere. Its frozen surface transforms into an open-air ballroom, featuring ice performances and sommeliers on skates ready to guide you through a tasting journey of winter drinks and culinary specialties prepared by local restaurateurs.
29.01.2026 | In case of bad weather, the event will be postponed to 05.02.2026
For information
Alta Badia Brand
Str. Planmurin 5
39036 La Villa
Tel. +39 0471 095895
info @ altabadia.org
