Val di Funes, in the heart of the Dolomites in South Tyrol, is one of the most authentic and unspoiled valleys in the region. Also known as Villnöss, it is the first Slow Food Travel destination in South Tyrol, a recognition that highlights its agricultural traditions, sustainability, and high‑quality local gastronomy. The valley is also part of the Alpine Pearls, an international network promoting soft mobility and responsible tourism.
Summer in Val di Funes: hiking, nature and breathtaking views
The valley is dominated by the iconic Odle peaks, a UNESCO World Heritage Site, and by the Puez‑Odle Nature Park, one of the most fascinating protected areas in the Dolomites. Here, nature lovers will find:
panoramic hiking trails suitable for all levels
themed routes dedicated to geology, wildlife and alpine culture
mountain huts and alpine farms serving traditional dishes and local products
The landscape, preserved thanks to the absence of ski lifts, offers an authentic and peaceful mountain experience.
Slow Food Travel experiences: flavour, tradition and sustainability
Val di Funes is an open‑air laboratory for those who want to discover local culture through food and traditions. Slow Food Travel experiences include:
Farmer’s Trail: Guided walks that lead to traditional farms, the breeding of the famous Villnösser Brillenschaf sheep, and sustainable agricultural practices passed down through generations.
Farm visits and tastings: Cheese‑making workshops, tastings of local products, and meetings with farmers and artisans who share their work and philosophy.
Seasonal food events: Throughout the year, restaurants and mountain huts offer menus dedicated to local products, featuring seasonal ingredients and traditional alpine recipes.
Winter in Val di Funes: tranquillity, snow and soft activities
In winter, Val di Funes becomes an ideal destination for those seeking gentle outdoor activities and direct contact with nature. Popular experiences include:
Snowshoeing in the Nature Park Guided excursions through snowy forests and Dolomite panoramas, perfect for those who want to experience the mountains slowly and mindfully.
Tobogganing and winter walks Sledding runs and numerous groomed trails allow visitors to explore the valley in total tranquillity.
Mountain huts open in winter Some huts welcome guests even in the colder months, offering warm dishes, local products and an authentic alpine atmosphere.
Cross‑country skiing The valley offers a few cross‑country trails, ideal for those looking for peaceful routes immersed in nature.