Recipes
Fregoloti cake
Preparation time: 20 minCooking time: 15 min Ingredients: 150 g butter150 g sugar300 g flourbaking soda1 yolk70 g grinded almonds1 teaspoon honeyDescription: Cream butter with sugar. Add yolk, honey, ... more information
Rabbit à la trentina with polenta
Servings: 4 Preparation time: 30 min Cooking time: 30 minIngredients: 1 rabbit cut into pieces (set offal aside)bacon fat1 onion1 yellow carrotparsley2 glasses dry white winespices (rosemary, cumin, n... more information
Soup with white wine from Val d’Isarco
Ingredients: ½ liter meat consommé¼ liter white wine (Sylvaner or Veltliner)4 yolks¼ liter creamcinnamonsaltday old bread (1 roll)1 spoon butterDirections: Put the consommé, white wine, yolks and cream... more information
Bread cake
Alternative names: torta de pan, macafame Directions Cut some steal bread into pieces and put it into a tureen, adding some milk. Leave to soak overnight. The day after, stir until you get a smooth mi... more information
Mulled wine recipe
Ingredients: 1 ½ liter red wine 3 cinnamon sticks 250 g sugar 10 cloves 2 organic oranges 1 lemon 1 apple a pinch of nutmeg Directions: Rinse the oranges and lemon, then peel off the zest. Rinse the a... more information
Orange tart
Servings: 8 Preparation time: 15 min Cooking time: 25 min Ingredients: 500 g farro flour 250 g butter 250 g sugar 4 egg yolks ½ sachet of yeast grated zest of 1 lemon confectioners’ sugar 1 kg orange... more information
Gröschtel
Ingredients: 40 g lard 1 onion 300 g pork shoulder meat (as an alternative, veal or beef) salt, pepper, marjoram broth 500 g potatoes 40 g butter parsley Directions: Cut the potatoes into pieces and c... more information
Apple and poppy cupcakes
Preparation time: 15 min Cooking time: 20 min Ingredients: 100 g butter 3 yolks confectioner’s sugar 50 g sugar 3 egg whites salt 100 g sugar 150 g flour 70 g grated hazelnuts 25 g grated poppy baking... more information
Stuffed salted meat flambéed in Calvados on a bed of bea...
Servings: 4 Preparation time: 240 min Ingredients: 50 g grana cheese 300 g Lamon beans 1 l meat broth 1 sprig of sage 1 sprig of rosemary 1 garlic clove 50 cl extra virgin oil 16 thin cut slices of sa... more information
Pasta and beans
Servings: 4 Preparation time: 15 min Cooking time: 2 hours Difficulty: medium Ingredients: 500 g fresh Lamon beans water for savoring 100 g sauté beacon or lard 50 g extra virgin oil and butter 10... more information
